On my snowshoe to Bear Lake up the Mountain Loop Highway, I left my food preparation for that last minute dash out the door. Scanning the fridge for something I could heat up and throw in a thermos, I noticed all the dehydrated ingredients I have from last summer. Hmmm, what could I mix up…
It is hard to believe how much has happened since my first podcast over on the Cascade Hiker Podcast! Rudy and I have had some great fun doing trail work and hanging out the PCT Days in August. He had me back on the show to update folks on the blog and how much fun…
The folks at Survival Hax asked if they could send me one of their Camping Cooking Kits in exchange for a review on my blog. I wasn’t sure I need a cooking kit because I usually go “stoveless” but since I have been thinking about getting a backpacking stove and may even make one myself,…
Jump to the recipe… Brussels sprouts are one of those things that most of us remember as hating in childhood. Like having to stay-at-the-table-until-you-finish-your-dinner kind of hating. It wasn’t until going paleo that I truly came to appreciate all the wonderful ways I could eat these little mini cabbages besides just steamed and doused in…
I attended a celebration of life ceremony yesterday for a coworker who passed away unexpectedly at the end of August. I came out of a weekend trail work party and received the message in a voicemail. Although she was 70, her death came at quite a shock and I am still trying to process the…
The storm of the century turned out to be all talk and media hype and not much action but heeding the call of safety I stayed close to home this weekend. I even brought in the garbage cans and picked the last of the raspberries in preparation. I made it out for a movie (can’t…