Jump to the recipe… I was recently reminded about a recipe I had forgotten I had created for an article on the Washington Trails Association website about desserts in the backcountry. Then a food blogger I follow posted a recipe for an at-home version and I was inspired to make my backpacking version on a…
Jump to the recipe for Plantain Chia Seed Breakfast Cookies… I don’t know about you, but I am so ready for 2019. Last year was so crazy with change, I think I’m ready for a little more mellow! I was out hiking last night with my husband’s search and rescue group and talking with Nancy,…
Jump to the recipe… Last year, I started making a version of jam that had less sugar (or more importantly, sugar I felt good about) as my son was still eating PB&J sandwiches on a regular basis. I found this recipe that uses chia seeds and loved it. Not only do chia seeds have health benefits,…