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Tag: dining

2024: General Life And Knitting Highlights

Posted on December 31, 2024January 15, 2026 by Shannon Leader

This is part two to my 2024 highlights, you might call it the behind-the-scenes to my outdoorsy adventures. It includes time spent with family and friends, along with completed knitting projects that brought joy to my year. Oh, and lots of good food. Recap posts like this are a great way to appreciate all that…

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Finally!

Posted on July 31, 2024November 17, 2024 by Shannon Leader

Why is checking something off your to-do list SO satisfying?? I am half way through summer having spent the first half out of the country (Greece and Canada but I will get to that later) and when I started summer vacation I had but a few things on my list to accomplish before it was…

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2023: General Life And Knitting Highlights

Posted on December 30, 2023November 17, 2024 by Shannon Leader

So when I went to start collecting highlight photos for 2023, I ended up with 418.  Way too much for one post!  So my year will be broken up into two posts: one a mostly indoor and knitting life post and the other will be the outdoorsy adventure life.  The last year or so (maybe…

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Good Food on I-90: Rogue Ale Issaquah Brewhouse

Posted on February 5, 2019November 18, 2024 by Shannon Leader

Editor’s Note: Unfortunately, Rogue Brewing has now closed the Issaquah Brewhouse and you must travel to Oregon to sample their fare.  Agave Cocina in nearby Highlands offers tasty gluten free, sustainable dining options! After my final scramble class field trip to Kendall Peak (attempt, anyway), the group stopped in Issaquah for a post hike meal…

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Yes, You Can Eat Paleo While In The UK (But You Might Not Want To)

Posted on November 13, 2018March 16, 2025 by Shannon Leader

I know you are all wondering if I was able to eat paleo while in the UK.  Well, I’m hear to tell you that it is completely possible to do so.  Although I was not able to visit any paleo specific restaurants on my trip, the country was covered with places eager to serve you…

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Good Food on I-5: Shambala Bakery & Bistro

Posted on January 31, 2018March 9, 2025 by Shannon Leader

I can’t remember when the Shambala Farm first caught my eye but I have been an admirer ever since. Shambala is a permaculture venture offers hosted meal events for weddings and other celebrations but has now expanded to a farm-to-fork bakery and restaurant in the Skagit Valley area. When I heard they had finally opened their…

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Shannon is an outdoor lifestyle writer and whole foods recipe creator who strives to encourage others to live more boldly, eat more vegetables, reduce their footprint and give back with gratitude. She lives in the Pacific Northwest of the United States and can usually be found out hiking or somewhere wishing she was. She enjoys her chocolate dark, a swinging hammock and liberated toes. Find out more here…

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If you are looking for suggestions on where to go for gluten free and nutritious meals, check out my Free Pacific Northwest Eating Out Guide.

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I recreate on the stolen ancestral lands of the Coast Salish, Stillaguamish, Snohomish and Tulalip peoples, lands held in time immemorial.  This land and its people must be protected and honored; their history, relationships and culture are not only of the past but are now and into the future, holding the key to proper stewardship.  Learn more here…

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