I wrote about some hikes my friend Denise and I did on a short road trip to the Oregon Coast in December like the Sand Dunes, Cape Kiwanda and Drift Creek, but I haven’t shared too much about our road trip itself. One of the most memorable stops was Boondocking at the Blue Heron Cheese…
I guess I could say the word chocolate, too. Bacon is one of those foods that seems to illicit emotion in just about everyone. Either you LOVE bacon or you think it is the poster child for poor eating. Who doesn’t see a “ode to bacon” meme at least once a week? Or hear about…
I think who ever came up with the idea for Cracklin’ Oat Bran cereal must have been sitting there thinking, “Let’s make a cereal as addicting as crack.” “Let’s call it Cracklin’ Oat Bran!” I don’t know about you, but when this cereal came out, I could easily go through a whole box in one…
Jump to the recipe… I think who ever came up with the idea for Cracklin’ Oat Bran cereal must have been sitting there thinking, “Let’s make a cereal as addicting as crack.” “Let’s call it Cracklin’ Oat Bran!” I don’t know about you, but when this cereal came out, I could easily go through a…
Jump to the recipe… A popular way to add flavor to common backpacking food staples like noodles and soup is by adding bouillon powder. It is basically what that little spice packet is that comes with Top Ramen, for example. No one actually believes that there is any nutrition in there, but it sure makes…
This is not an entirely new recipe for me but this weekend I tried a new version and I just have to share! I decided to try them with the garlic flavored olive oil from Trader Joe’s. OMG! These were so good, they didn’t even make it to the trail. It’s a good thing they…