Jump to the recipe… Anyone else finding more excuses to leave the world behind and get lost in the peacefulness of the outdoors? The world was gone crazy, I say. I have to alternate between processing and just wanting to stare at puppies and babies all day. I took yesterday for a break from the…
Jump to the recipe… Storing my dehydrated foods in separate jars is not only the way I keep track of my backpacking meals, it is one way I prep fresh food for the week at home. I will spend a few hours every weekend cutting, steaming, and cooking ingredients I can easily throw together for…
Jump to the recipe… Last summer, I did some experimenting with adding more supplemental nutrition to my backpacking diet. The year before I added an electrolyte replenisher. This year, I tried for a smoothie. At home, for many, smoothies are great way to include a lot of nutrition in one “meal” that can include protein…
On my snowshoe to Bear Lake up the Mountain Loop Highway, I left my food preparation for that last minute dash out the door. Scanning the fridge for something I could heat up and throw in a thermos, I noticed all the dehydrated ingredients I have from last summer. Hmmm, what could I mix up…
Jump to the recipe… We took these crackers on our weekend getaway to the coast last month. They were a great snack with guacamole and cashew butter (not together, of course). And my bf says they are the best ones yet! #almondflour #sweetpotatoflour #ginger #lemonjuice #eggs #oliveoil #garlicpowder #seasalt #tahini This recipe follows…
Jump to the recipe… This was a little variation of my Sweet Potato Staples recipe that I took on my backdoor hike to Snow Lake via the Middle Fork Snoqualmie River I did in November. This year I have started taking warm food in addition to warm beverages because nothing tastes better when you have…