Jump to the recipe… One of my first recipes published here was for my very favorite breakfast on the trail, Grain Free Pumpkin Spice Granola. That recipe had two parts, a pumpkin spice porridge and dehydrating it to make a granola. The problem is, when I started this blog I wasn’t using the custom recipe…
Jump to the recipe… Back in the spring, I scored some Kind bars at my local Grocery Outlet store (THE best place to find trail snacks for cheap when you don’t have time to make them). Rather than go for the fruity ones (most had peanuts) I decided to try the Strong & Kind Hickory…
Jump to the recipe… Summer may still have a few more days on the calendar but once you hit September it might as well be over. Both depressing and exciting at the same time. Despite the fact that it was only 5 months ago I was still snowshoeing, I’m ready to be done with slugging up…
Jump to the recipe… The July 4th weekend of 2016 will go down in history (my relationship history, anyway) as the “Backpacking Test.” Duh, duh, duhhhhhh. Last summer I took a guy on a backpacking trip and he completely ghosted me afterwards (I know, hard to believe). My friends and I started saying that whoever I dated…
I was not compensated for this post but received product samples to facilitate my review. All opinions are my own. No group mentioned in this post endorses this product. I was contacted by the company Golden Island Jerky the day after National Jerky Day (WAHOO!) and asked if I would be interested in trying their products. Now I…
Last month I posted my recipe for Arroz Con Leche (Rice Pudding) and mentioned that it was going to be included in a camping recipe cookbook on the website for Go Outdoors, a large outdoor retailer in the UK. Well, they are launching that cookbook on July 11th and you can go check it out…